AUTHOR

Renee Brooks Catacalos


The Chesapeake Table: Your Guide to Eating Local


Location: Food for Thought Stage

Renee Brooks Catacalos

Renee Brooks Catacalos, the former publisher of Edible Chesapeake magazine, served as deputy director for Future Harvest/Chesapeake Alliance for Sustainable Agriculture. She is currently a member of the Steering Team for the Chesapeake Foodshed Network, a regional food system initiative working to catalyze connections and collaborations that build a sustainable, resilient, inclusive, and equitable regional food system in the Chesapeake Bay watershed.

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